Thai White Rice 5%   :   570 (FOB BANGKOK USD/MT)    |   Thai White Rice 15%   :   550 (FOB BANGKOK USD/MT)    |   Thai White Rice 25%   :   520 (FOB BANGKOK USD/MT)    |   Thai White Rice 100%   :   445 (FOB BANGKOK USD/MT)    |   Vietnam White Rice 5%   :   560 (FOB HCMC USD/MT)    |   Vietnam White Rice 25%   :   540 (FOB HCMC USD/MT)    |   Vietnam White Rice 5451 5%   :   570 (FOB HCMC USD/MT)    |   Vietnam Fragrant Rice 5%   :   595 (FOB HCMC USD/MT)    |   Vietnam Fragrant Broken 100%   :   500 (FOB HCMC USD/MT)    |   Thai Fragrant Broken 100%   :   530 (FOB BANGKOK USD/MT)    |   Myanmar White Rice 5%   :   580 (FOB YANGON USD/MT)    |   Myanmar White Rice 25%   :   560 (FOB YANGON USD/MT)    |   Myanmar White Rice 100%   :   430 (FOB YANGON USD/MT)    |   India Long Grain White Rice 5%   :   600 (FOB MUNDHRA USD/MT)    |   India Medium Grain White Rice 5%   :   590 (FOB KOLKATA USD/MT)    |   Indian Brown Rice Swarna 5%   :   500 (FOB KOLKATA USD/MT)    |   Thai Parboiled Rice 5%   :   630 (FOB BANGKOK USD/MT)    |   Indian Long Grain Parboiled Rice 5%   :   540 (FOB KOLKATA USD/MT)    |   Indian Medium Grain Parboiled Rice 5%   :   525 (FOB KOLKATA USD/MT)    |   Vietnam Long Grain Parboiled Rice 5%   :   600 (FOB HCMC USD/MT)    |   Indian Basmati Rice 5% (1121 Pure)   :   1300 (FOB MUNDHRA USD/MT)    |   Thai Hommali Rice 5%   :   880 (FOB BANGKOK USD/MT)    |   Cambodia Phka Malis Rice 5%   :   820 (FOB SIHANOUKVILLE USD/MT)    |   Thai Glutinous Rice   :   750 (FOB BANGKOK USD/MT)    |   Vietnam Long AN Glutinous 10%   :   650 (FOB HCMC USD/MT)    |   Vietnam AN Giang Glutinous 10%   :   650 (FOB HCMC USD/MT)    |   Vietnam Japonica 5%   :   650 (FOB HCMC USD/MT)    |   Corn India SPOT   :   305 (FOB NHAVA SHEVA USD/MT)    |   Corn Pakistan SPOT   :   220 (FOB KARACHI USD/MT)    |   Robusta Coffee Vietnam   :   3800 (FOB HCMC USD/MT)    |   Black pepper Vietnam   :   4600 (FOB HCMC USD/MT)    |  

Indian Swarna Brown Rice

$ 477
Sellers:
IncoTerm:
FOB
Port:
VNSGN - HO CHI MINH CITY, VIETNAM
Deposit:
98%
Quantity (KG):
$ 477,000
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    Main attribute

    Packaging

    50 kg

    Max. Moisture (%)

    12 - 14%

    Other properties

    Place of Origin

    India

    Brand Name

    King of Rice

    Content

    Cook, Steam

    Style

    Swarna Brown Rice

    Packaging and delivery

    Port

    Cat Lai Port Ho Chi Minh City, Vietnam

    Packaging Details

    50 Kg PP Bag

    Learn about Indian Swarna Brown Rice?

    What is Indian Swarna brown rice?

    Indian Swarna brown rice is a type of rice made from whole grain rice, undergoing a steaming process before milling. Thanks to this special method, Swarna Indian Brown Rice retains the delicious flavor and characteristic elasticity of the rice grain, while increasing its nutritional content compared to regular white rice.

    Indian Swarna brown rice Often used to cook dishes such as:

    • Rice

    • Porridge

    • Bread

    • Rolls

    • Rice noodle

    • Noodle soup

    • Sticky rice

    Characteristics of Indian Swarna Brown Rice

    • Rice: Short, round, milky white, average size from 5.00 mm to 5.75 mm.

    • Smell: Lightly fragrant, flexible, and when cooked, it has a mild sweet taste.

    • Quality: Indian Swarna brown rice contains high nutritional content, rich in protein, fiber, vitamins and minerals. This type of rice has a low Glycemic Index (GI) so it is good for diabetics.

    • How to cook: Indian Swarna brown rice can be cooked in many different ways such as rice, porridge, cakes,...

    Nutritional value of Indian Swarna Brown Rice

    Below is the nutritional value table of Indian Swarna Brown Rice in 100g:

    Ingredient

    Value

    Energy

    368 kcal

    Protein

    7,2g

    Fat

    0.6g

    Fiber

    1,2g

    Carbohydrate

    80,8g

    Road

    0,1g

    Vitamin B1 (Thiamine)

    0,06mg (4%)

    Iron

    1.1mg (6%)

    Magic

    50mg (13%)

     

    How to cook and preserve Indian Swarna Brown Rice

    • Washing rice: Rinse the rice thoroughly under running water until the water is clear. Rice should be washed 2-3 times to remove dirt and impurities.

    • Measure rice and water: The ratio of rice and water to cook Indian Swarna Brown Rice is usually 1:1 (1 cup of rice: 1 cup of water). However, you can adjust the amount of water according to your preference. If you like your rice more sticky, you can add a little water.

    • Cook rice: Put rice and water into the rice cooker. Cover the pot and press the cook button.

    • Reheated rice: After the rice is cooked, leave the rice cooker in warming mode for 10-15 minutes so that the rice is cooked evenly and more delicious.

    • Scoop rice and enjoy: Scoop the rice into a bowl and enjoy with your favorite dishes.

    Note:

    • Do not wash rice too thoroughly because it can cause some nutrients to be lost.

    • You should use cold water to cook rice.

    • Do not open the lid of the rice cooker while cooking rice.

    • You should let the rice cool down before putting it in the refrigerator.

    How to preserve Indian Swarna Brown Rice

    • Store in a cool, dry place: Indian Swarna brown rice should be stored in a cool, dry place, away from direct sunlight and high humidity.

    • Store in a sealed container: Swarna Indian Brown Rice should be stored in a sealed container to prevent insects and other harmful agents.

    • Rice should not be stored in the refrigerator: Storing rice in the refrigerator can cause the rice to dry out and lose its flavor.

    • Use rice within 6 months: Swarna Indian Brown Rice should be used within 6 months after purchase to ensure the best quality.

    In addition, you can also apply some of the following tips to better preserve Swarna Indian Brown Rice:

    • Add a little salt or chili powder to the rice: Salt or paprika can help prevent insect and mold growth.

    • Add a little orange or lemon peel to the rice: Orange or lemon peel can help eliminate odors and keep the rice delicious.

    • Dry rice in the sun before storing: Drying rice in the sun before storing can help remove moisture and prevent mold growth.

    Difference between Swarna Brown Rice and Swarna White Rice

     

    Criteria

    Swarna white rice

    Swarna brown rice

    Remove the crust

    A type of rice that has had the bran and germ removed, leaving only the white kernel

    Keeps the bran and germ layers intact, helping to preserve the natural nutrients of the rice grain.

    Color

    Has a bright white color

    Has a natural golden brown color

    Nutrition

    Less fiber, vitamins and minerals than Swarna brown rice

    Rich in fiber, vitamin B, vitamin E, magnesium, iron, zinc, antioxidants

    Blood sugar index

    Has a higher glycemic index than Swarna brown rice, easily leading to sudden increases in blood sugar

    Has a low glycemic index, helping to stabilize blood sugar levels and reduce the risk of diabetes

    How to cook

    Cooks faster, easier to cook

    Needs more cooking time, needs to be soaked before cooking

     

    Why is Indian Swarna Brown Rice popular in the Import-Export market?

    Export

    • Indian Swarna brown rice is one of the most exported rice varieties from India, accounting for about 15% of the country's total rice exports by 2023.

    • The main export markets of Swarna rice include:

      • African countries: Nigeria, Benin, Togo, Senegal, Ivory Coast, etc.

      • Asian countries: Bangladesh, Sri Lanka, Philippines, Malaysia, etc.

      • Middle East: Gulf countries, Saudi Arabia, etc.

      • Europe: Some markets such as UK, Netherlands, Germany, etc.

    • Swarna rice is popular for its competitive price, good quality and delicious taste.

    Import

    • Indian Swarna brown rice is also imported into several countries, including:

      • Vietnam: Vietnam is the largest Swarna rice import market, accounting for about 30% of India's total Swarna rice exports by 2023.

      • China

      • Indonesia

      • Sri Lanka

    • The main reason why Vietnam imports Swarna rice is that the price is cheaper than Vietnamese rice and suits consumer needs in some market segments.

    Compete

    • Indian Swarna brown rice faces fierce competition from other types of rice in the global export market, including India's Basmati rice, Thailand's Thai Hom Mali rice and Vietnam's 5% broken rice.

    • To maintain its competitive position, India needs to focus on improving the quality of Swarna rice, developing new rice varieties with high yields and better disease resistance, and promoting promotion activities. commercial advancement.

    Future

    • It is expected that demand for Indian Swarna Brown Rice in the global export market will continue to increase in the coming years due to population and income growth in developing countries.

    • India has great potential to increase Swarna rice exports, however, appropriate support policies from the government are needed to help Indian exporters compete more effectively in the international market.

    Where to import Indian Swarna Brown Rice directly, at competitive prices? 

    Hero.market, Vietnam's leading agricultural e-commerce platform, is pleased to bring you a solution to import Indian Swarna Brown Rice directly, saving costs and ensuring quality.

    Why choose Hero.market?

    Reputable source: Hero.market connects directly with reputable Indian Swarna Brown Rice suppliers, ensuring clear origin and product quality is always strictly controlled.

    Competitive price: By cutting out intermediaries, Hero.market brings you competitive Indian Swarna Brown Rice prices in the market.

    Professional service: Hero.market provides professional, dedicated customer support services, ready to answer all questions and assist you throughout the import process.

    Diverse payment methods: Hero.market supports a variety of convenient and safe payment methods, helping you easily make transactions.

     

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